S.Amdt. 3358Senate115th Congress (2017-2019)
S.Amdt. 3358
Sponsored by
Sen. Thomas R. Carper (D-DE)
Submitted June 28, 2018
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Senate amendment submitted
June 28, 2018
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Submitted
SA 3358. Mr. CARPER submitted an amendment intended to be proposed by him to the bill H.R. 2, to provide for the reform and continuation of agricultural and other programs of the Department of Agriculture through fiscal year 2023, and for other purposes; which was ordered to lie on the table; as follows: In section 4114, strike the section designation and heading and all that follows through ``Section 28(c)'' in the matter preceding paragraph (1) and insert the following: SEC. 4114. NUTRITION EDUCATION AND OBESITY PREVENTION. (a) Office of Nutrition Education and Obesity Prevention Training and Technical Assistance.--Section 28 of the Food and Nutrition Act of 2008 (7 U.S.C. 2036a) is amended-- (1) in the section heading, by striking ``grant program''; and [[Page S4755]] (2) by striking subsection (e) and inserting the following: ``(e) Office of Nutrition Education and Obesity Prevention Training and Technical Assistance.-- ``(1) Establishment.--The Secretary shall establish within the Food and Nutrition Service an office, to be known as the `Office of Nutrition Education and Obesity Prevention Training and Technical Assistance' (referred to in this subsection as the `Office'), to provide services described in paragraph (2) to-- ``(A) State agencies receiving grants under this section; and ``(B) other State and local departments and agencies and community organizations applying for, or receiving, subgrants under this section. ``(2) Services.--The services provided by the Office pursuant to paragraph (1) shall include providing technical assistance to grantees and applicants relating to-- ``(A) administering education under the supplemental nutrition assistance program to ensure improvement in diet quality for benefit recipients; ``(B) assessing the nutritional, physical activity, and obesity prevention needs of target populations, and the barriers encountered by those populations to accessing healthy foods and physical activity; ``(C) identifying appropriate, evidence-based strategies and interventions to address problems identified under subparagraph (B), including through the program known as the `SNAP-Ed Toolkit'; ``(D) evaluating the effectiveness of applicable education plans, including through the use of the framework known as the `SNAP-Ed Evaluation Framework'; ``(E) maintaining and updating the toolkit and framework described in subparagraphs (C) and (D), respectively, the document known as the `SNAP-Ed Interpretive Guide', and other such other programs as the Secretary determines to be necessary; ``(F) disseminating information, sharing best practices, and facilitating communication among the entities described in paragraph (1); ``(G)(i) identifying common challenges faced by the entities described in paragraph (1); and ``(ii) coordinating efforts to achieve solutions to those challenges; and ``(H) such other services as may be identified by the Secretary, consistent with the purposes of the grants provided under this section. ``(3) Funding.--The Secretary shall use to carry out this subsection not less than 0.5 percent, and not more than 2 percent, of the amounts made available to carry out this section.''. (b) Nutrition Education State Plans.--Section 28(c) ______