To appropriate funds to carry out programs relating to the innovation, process improvement, and marketing of dairy products.
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Senate amendment proposed (on the floor): Amendment SA 3524 proposed by Senator Collins for Senator Baldwin to Amendment SA 3399.(consideration: CR S5533, S5535-5536)
August 1, 2018
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Senate amendment proposed (on the floor): Amendment SA 3524 proposed by Senator Collins for Senator Baldwin to Amendment SA 3399.(consideration: CR S5533, S5535-5536)
August 1, 2018
Senate amendment agreed to: Amendment SA 3524, having achieved 60 votes in the affirmative, was agreed to in Senate by Yea-Nay Vote. 83 - 15. Record Vote Number: 178.
August 1, 2018
Roll call votes on amendments in Senate: Amendment SA 3524, having achieved 60 votes in the affirmative, was agreed to in Senate by Yea-Nay Vote. 83 - 15. Record Vote Number: 178.
August 1, 2018
Amendment SA 3524 proposed by Senator Collins for Senator Baldwin to Amendment SA 3399. (consideration: CR S5533, S5535-5536) To appropriate funds to carry out programs relating to the innovation, process improvement, and marketing of dairy products.
August 1, 2018
Amendment SA 3524, having achieved 60 votes in the affirmative, was agreed to in Senate by Yea-Nay Vote. 83 - 15. Record Vote Number: 178.
August 1, 2018
Senate amendment submitted
July 24, 2018
Votes
1 roll call on this amendment
Text
Submitted
SA 3524. Ms. BALDWIN submitted an amendment intended to be proposed to amendment SA 3399 proposed by Mr. Shelby to the bill H.R. 6147, making appropriations for the Department of the Interior, environment, and related agencies for the fiscal year ending September 30, 2019, and for other purposes; which was ordered to lie on the table; as follows: On page 324, line 13, strike the colon and insert ``; and of which $7,000,000 shall be available for marketing activities authorized [[Page S5310]] under section 204(b) of the Agricultural Marketing Act of 1946 (7 U.S.C. 1623(b)) to provide to State departments of agriculture, State cooperative extension services, institutions of higher education, and nonprofit organizations grants to carry out programs and provide technical assistance to promote innovation, process improvement, and marketing relating to dairy products:''. ______