H.Res. 714House118th Congress (2023-2025)In Committee

Recognizing Hispanic Restaurant Week and the contributions of Hispanic restaurant owners and employees to the restaurant industry.

Introduced September 21, 2023

Legislative Activity

Stay on top of the latest movement without scrolling through every action

1 earlier action
HouseIntro Referral Latest Action

Referred to the House Committee on Energy and Commerce.

September 21, 2023

View full timeline
HouseIntro Referral

Introduced in House

September 21, 2023

HouseIntro Referral

Referred to the House Committee on Energy and Commerce.

September 21, 2023

Bill Text

Latest available legislative text

Reading Mode
Latest
Introduced in HouseIssued September 21, 2023

IV

118th CONGRESS

1st Session

H. RES. 714

IN THE HOUSE OF REPRESENTATIVES

September 21, 2023

Mr. Tony Gonzales of Texas (for himself, Ms. Caraveo, Ms. Salazar, Mr. Vargas, Mrs. Chavez-DeRemer, Mr. Diaz-Balart, Mr. Gimenez, Mr. Valadao, Mrs. González-Colón, Mr. Grijalva, Mr. Correa, Mr. Panetta, Mr. Carson, Ms. Jackson Lee, Ms. Barragán, Mr. Cuellar, Mr. Ivey, Ms. Ross, Mr. Castro of Texas, Mr. Costa, Ms. Escobar, Mr. Peters, Mr. Moylan, Mr. Ciscomani, Mr. Takano, Ms. Garcia of Texas, Mr. Cárdenas, Mr. Ruiz, Mr. Carbajal, and Mr. Vasquez) submitted the following resolution; which was referred to the Committee on Energy and Commerce

RESOLUTION

Recognizing Hispanic Restaurant Week and the contributions of Hispanic restaurant owners and employees to the restaurant industry.

Whereas Hispanic Restaurant Week is celebrated from September 22, 2023, through October 3, 2023, during the national celebration of Hispanic Heritage Month from September 15, 2023, through October 15, 2023;

Whereas, in 2020, the Bureau of Census estimated that 41,817 owners of accommodation and food service businesses were Hispanic;

Whereas the restaurant industry plays a significant role in the economy of the United States as the second-largest private sector employer in the United States;

Whereas 25.1 percent of workers in the restaurant industry are Hispanic;

Whereas, according to the 2021 State of Latino Entrepreneurship report, published by the Stanford Graduate School of Business, during the last decade, Hispanic entrepreneurs have started small businesses, including restaurants, at a higher rate than any other demographic;

Whereas, of the nearly 5,000,000 Hispanic-owned businesses in the United States, the restaurant industry has the second highest number of Hispanic owners;

Whereas 8 in 10 restaurant owners started their restaurant industry careers in entry-level positions;

Whereas 63 percent of adults in the United States have worked in the restaurant industry, making it the Nation’s training ground; and

Whereas the restaurant industry employs more minority managers than any other industry: Now, therefore, be it

That the House of Representatives—

(1)

celebrates Hispanic Restaurant Week; and

(2)

acknowledges—

(A)

the contributions of Hispanic owners and staff of the restaurant industry to the United States economy; and

(B)

the fact that the restaurant industry provides restaurant owners, chefs, dishwashers, and other staff the opportunity to work hard, persevere, support their families, and live the American Dream.