Mr. Speaker, I rise today in support of S. 3307, the Healthy, Hunger-Free Kids Act of 2010. I want to also thank Chairman Miller for his leadership on this issue. I also want to thank all of our staff who have worked so hard on this bill.…
Mr. Speaker, I rise today in support of S. 3307, the Healthy, Hunger-Free Kids Act of 2010. I want to also thank Chairman Miller for his leadership on this issue. I also want to thank all of our staff who have worked so hard on this bill. Finally, I would like to thank the nutrition and anti-hunger groups who have helped raise the awareness of this very important issue, including those in my district.
In the Healthy Families and Communities Subcommittee, which I chair, we have worked hard over the last two Congresses on how we should address many of the important issues through child nutrition reauthorization, including how we can reduce childhood obesity. I'm proud that this bill contains provisions from bills which I have introduced, which will promote nutrition and wellness in child care settings and support breastfeeding for low-income women.
As a nurse for over 30 years, I have seen firsthand the risks and illnesses that can result from obesity. Childhood obesity, diabetes, and heart disease are all on the rise in the United States. And one of the best tools we have to combat these illnesses is our ability to apply wholesome and healthy nutrition to children in our schools. Childhood obesity is found in all 50 States, in both young children and adolescents. It affects all social and economic levels.
There is no silver bullet to solve childhood obesity. However, the School Breakfast and Lunch programs can make a great impact because they may provide more than 50 percent of a student's food and nutrient intake on school days.
Given the current harsh financial realities for many families in my district and throughout the Nation, schools have an increasingly important role to play in providing children with nutritious food during their days. We also know how critical it is to reach children as soon as possible. While the bill doesn't include everything our House- passed bill contained, it is a strong, commonsense, and hopefully bipartisan effort to improve access to healthy food to all children.
I urge my colleagues to vote ``yes'' on this bill.
Madam Speaker, I'd like to thank Chairman Miller for his leadership on this issue.
I'd also like to thank all of our staff who have worked so hard on this bill.
Finally, I'd like to thank the nutrition and anti-hunger groups who have helped raise awareness of this very important issue, including those in my district.
In the Healthy Families and Communities Subcommittee, which I chair, we have worked hard over the last two Congresses on how we should address many important issues through child nutrition reauthorization, including how we can reduce childhood obesity.
As a nurse for over 30 years, I have seen firsthand the risks and illnesses that can result from obesity.
During our bipartisan subcommittee hearings, committee members have heard testimony about studies that one in five 4-year-olds is obese, that kids have the arteries of middle-aged adults, and that the number of children who take medication for chronic diseases has jumped dramatically.
Some of these reports are shocking, and unfortunately, some are not.
Childhood obesity, diabetes and heart disease are all on the rise in the U.S. and one of the best tools we have to combat these illnesses is our ability to provide wholesome and healthy nutrition to children in school.
Childhood obesity is found in all 50 States, in both young children and adolescents, affecting all social and economic levels.
Low income communities tend to have the highest obesity rates due to factors such as a lack of access to affordable, healthy foods, lack of safe, available venues for physical activity, and a lack of education about nutrition and its benefits.
Furthermore, it has been found that minority children are at the greatest risk for obesity.
There is no silver bullet to solve childhood obesity.
However, the School Breakfast and Lunch programs can make a great impact because they may provide more than 50 percent of a student's food and nutrient intake on school days.
Given the current harsh financial realities for many families in my district and throughout the Nation, schools have an increasingly important role to play in providing children with nutritious food during their days.
I also hear from folks in schools finding it more and more difficult to meet the increased demand for meals with healthy, nutritious and high-quality foods, without adequate funding.
We also know how critical it is to reach the youngest children and infants as soon as possible.
I am proud that this bill contains provisions from bills I have introduced which will promote nutrition and wellness in child care settings, and support breastfeeding for low-income women.
We know that change for adults is hard, but if we start to educate our kids early enough, we can establish lifelong habits and the values of healthy living and wellness for the future.
The bill before us contains provisions which are very important to a great number of children.
While the bill doesn't contain everything our House-passed bill contained, it is a strong, commonsense, and hopefully bipartisan effort to improve access to healthy food for children.
But by taking a comprehensive approach to nutrition, our children, families and communities will all be healthier.
I urge my colleagues to vote yes on this bill.